In line with our passion to serve as many organic products as possible, we have come upon a great new organic source for our maple syrup. Our store manager, Tracy, met one of the family members from Stannard Farm in Vermont at a farmer's market recently and realized that we should start serving their organic maple syrup as soon as possible. We had some delivered last Friday, and we are serving it now! Come on by and order and waffle and savor the pure and delicious flavor that comes from organic maple syrup.

Stannard Farm has been in the same family for 70 years, and they have been "sugaring" maple syrup since 1974. They currently tap about 1800 trees and produce 500 gallons of pure maple syrup every year. They've also been certified organic since 2007, so you can be assured that their syrup is the purest possible, free of any additives and good for the long-term health of the trees and environment.